With summer in full swing, it's time for late closings and pizza!
Join us outside on the grass with a freshly baked wood-fired pizza and a glass of Domaine Divio wine.
DATE: Friday, 18 August 2023
TIME: 5:00 p.m. - 8:00 p.m.
COST: $35 for a pizza and a glass of Pinot Beurot or Passetoutgrain.
BOOKING IS MANDATORY
Please note: No minors permitted
Live music on the day by Rob Rainwater.
Tomato sauce, tomatoes, mozzarella, basil, olive oil & a drizzle of balsamic vinegar.
Tomato sauce, mushrooms, ham, mozzarella, & a hint of oregano.
Tomato sauce, Italian sausage (mild), goat cheese, sun dried tomatoes, caramelized onions.
Divina Divio Vegetariana
Tomato sauce, goat cheese, sun dried tomatoes, caramelized onions.
Specialty of the Alsace region, northeast France. Thin bread dough with a mix of fromage blanc & crème fraîche, thinly sliced onions and small bacon bites.