Press & Media
Forbes
Decanter
Wine Enthusiast
Oregon Wine Press
Wine Spectator
Bruno Corneaux
Proprietor & Winemaker. 4th-generation Burgundian producer.
Bruno Corneaux
Proprietor & Winemaker. 4th-generation Burgundian producer.
Our Story
Our Philosophy
Winemaking
The Estate
Team
Acclaim
ROOTS
From Burgundy to Oregon
Bruno grew up in the vineyards his great-grandfather planted in the early 20th century near Beaune in Burgundy. Guided by his grandfather in the cellar and working alongside his parents in the vines, he developed an early and lasting connection to the craft in a culture where wine is simply part of everyday life.
While studying winemaking in Dijon, Bruno met Isabelle, who was born and raised in the city. Divio, meaning Sacred Fountain in Roman Gaul, was the original name of Dijon, an enduring symbol of their Burgundian roots.
On a visit in 1996, Bruno and Isabelle saw how the cool climate and diverse soils of Oregon's Willamette Valley could offer an exceptional home for Pinot Noir, Chardonnay, and Aligoté. In 2014, they brought this vision to life, establishing Domaine Divio Estate in the celebrated Ribbon Ridge AVA.
FAMILY, COMMUNITY, AND PASSION
More than a winery, Domaine Divio is a family project
Domaine Divio is rooted in shared values, hard work, and a strong sense of community. From welcoming guests in the tasting room to hosting visitors from around the world, we believe wine is meant to bring people together.
Bruno and Isabelle are continuing the tradition of multi-generational wine-making from their Burgundian heritage with the help of their son, Louis. Visit us and you'll see Bruno and Louis around the vineyard and Isabelle hosting events in the tasting room.

OLD-WORLD INSPIRATION, OREGON EXPRESSION
Our Philosophy
At Domaine Divio, our philosophy is rooted in a simple idea: to honor classic Burgundian winemaking while allowing Oregon's organically farmed vineyards to speak for themselves. We favor elegance over power. For us, wine is an emotional experience, meant to engage the senses.
Guided by low intervention and precision, we work closely with our vineyard partners and bring meticulous care to every step of the process. The result is wines defined by purity, structure, and finesse.
Above all, we believe exceptional wine begins with respect for the land, the vintage, and the people who gather to share it.
At Domaine Divio, every guest is welcomed as family.

MINIMAL INTERVENTION, OLD TRADITIONS
Winemaking
Inspired by the traditions of Burgundy and guided by the character of Oregon, we craft wines that express balance, elegance, and a true sense of place. We never overwork the fruit, but let each vineyard site speak with clarity.
Whole-cluster fermentation is a hallmark of our Pinot Noir; our barrel-fermented, minimally oaked Chardonnay is the signature of our elegant, pure white wines. Each wine ferments spontaneously with wild yeast and is bottled unfined and unfiltered.
What We Produce
Pinot Noir and Chardonnay are at the heart of Domaine Divio. Alongside them, rosé, sparkling wines, and other Burgundian wine styles invite a wider exploration of our French heritage. Each offers something to discover in the glass and a reason to gather around the table. Learn more about our special collections including our Estate and AVA Series, Hospices de Beaune, Shea, Ribbon Ridge, and other award-winning wines.

RIBBON RIDGE AVA
The Estate
Bruno and Isabelle purchased the 21-acre estate in the Ribbon Ridge AVA in 2014, drawn to its marine sedimentary soils and high clay content, similar to Bruno's family vineyard in Burgundy. That same year they planted the 13-acre vineyard, embracing dry farming and organic, biodynamic practices that build biodiversity across the property.
No artificial chemicals or conventional sprays are used. Farming without irrigation forces vine roots to dig deep through multiple soil layers, building drought resilience and producing fruit of greater complexity.
PINOT NOIR CLONES
Pommard, Wädenswil, Dijon 115, 667, 777, 943
CHARDONNAY CLONES
Dijon 76, 95, and 548
VISIT DOMAINE DIVIO
More than wine, an experience that brings people together.
Through careful vineyard sourcing, thoughtful farming relationships, and restrained winemaking, we create wines that are elegant, expressive, and true to place. Guests are invited to enjoy our genuine hospitality through intimate tastings, a game of pétanque, or a picnic amid the vineyard's beautiful Willamette Valley views.
Our tasting room is located in the heart of the Ribbon Ridge AVA in Newberg, Oregon, 40 minutes south of Portland.
OUR TEAM
A Family of Passionate Souls
Meet the people behind every glass.
ACCLAIM FOR DOMAINE DIVIO
Recognized by the wine world.
“Divio's AVA-specific Pinots provide a master class in terroir.” ~ Paul Gregutt, Wine Enthusiast
“This wine gave me goosebumps..." ~ Michael Alberty, Wine Enthusiast
“Both wine critics and visitors to the Domaine Divio tasting room agree on the quality levels of both the wines and the hospitality experience.” ~ Randy Smith, The Wine Write
We are proud to have been recognized by some of the top wine publications in local, national, and international circles. Read what others have had to say about Domaine Divio experiences below.
Wine Reviews
Visit our Wines page to see the scores for the current vintages as well as previous accolades.
Press and Media
Decanter
- Oregon Pinot Noir: top producers to know and wines to try by Charles Curtis MW
- Oregon Chardonnay: Frontier Flavours (pdf download) by Charles Curtis MW
Forbes
- Newberg, Oregon: An Eco-Friendly Journey In Willamette Valley Wine Country by Noel Burgess
- Eating And Drinking Around Oregon Wine Country by Liza B. Zimmerman
- Why Oregon Wine Producers Are Seeing Pink by Lana Bortolot
PaulG On Wine
- Mirror Mirror On The Wall, Whose Bubbly Is The Best Of All? by Paul Gregutt
- More Top Tier Pinots From Domaine Divio by Paul Gregutt
- Domaine Divio - The Essential Oregon Wine Club by Paul Gregutt
- A Passion for Pinot Noir by Paul Gregutt
- Domaine Divio Nails the Fraught 2020 Vintage by Paul Gregutt
Pinot & Pistols
- Falling in Love with Oregon Pinot Noir at Domaine Divio by Pinot & Pistols
The Drinks Business
The Wine Write
Travel Awaits
Wine Enthusiast
- The Best Chardonnays for Every Budget and How We Rated Them by The Editors of Wine Enthusiast
- A Tiny, Eco-Friendly Oregon Subappellation Goes Beyond Pinot Noir by Paul Gregutt
- The Return of Refined Oregon Pinot Noir by Paul Gregutt
- Meet Oregon’s French Winemakers by Paul Gregutt
- Your Cheat Sheet to Cellaring Wine by Paul Gregutt
Wine Spectator
Wine Swinging
OUR STORY
A Burgundian Heritage
Family-crafted wines in Ribbon Ridge.






